This video is a longer than usual but a few of you wanted a more in depth look at making my ham, so this is more of a step by step guide with some tricks to tackle any issues this that you may have! I make my cherry and gin glaze every year and it’s always been a crowd favourite, hopefully it becomes a favourite of yours too! 1 picnc ham, a half ham or a whole ham this recipe works for all three (just add 30 mins to a whole ham) 40-80 cloves 150ml gin 350g cherry jam 130ML honey 150g brown sugar